Immerse yourself in pure culinary luxury with Ogilvie and Co Chardonnay Pears with Muscatels. This exquisite gourmet fruit delicacy features fresh, locally sourced pears and plump muscatel grapes, meticulously poached in a rich, velvety chardonnay wine syrup and gently infused with aromatic cinnamon. Handcrafted in small batches using premium Australian ingredients, these poached pears offer a sophisticated, delicate sweetness and a tender texture that transforms simple everyday moments into an upscale dining experience.
Perfect for sophisticated home entertaining or as a high-quality food gift for a passionate home chef, this versatile fruit preserve adds a touch of restaurant-quality elegance to any menu.
Here are some delicious and inspiring ways to savor these spiced chardonnay pears:
Elevate your morning routine by layering the tender sliced pears over creamy pot-set yogurt, artisanal granola, or warm vanilla porridge
Create an effortless, elegant dessert by serving the warm pears and muscatel grapes over premium vanilla bean ice cream, finishing with a generous drizzle of the spiced chardonnay syrup
Design a show-stopping charcuterie board or grazing platter by pairing these sweet fruits with rich, creamy blue cheese, aged brie, sharp vintage cheddar, and crisp crackers
Use them to top a decadent dessert tart, pavlova, or classic vanilla sponge cake for a beautiful and flavorful presentation
Serve alongside roasted pork belly or duck breast to provide a stunning sweet and savory flavor contrast to your main course
Toss slices into a gourmet winter salad featuring fresh rocket, toasted walnuts, and crumbled goat cheese
Indulge in a timeless, handcrafted Australian tradition and bring the sweet sophistication of poached orchard fruits into your kitchen.
Proudly hand made in Australia
Gluten free